Free Recipe Roasted Garlic Dip 2
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Roasted Garlic Dip 2 Recipe
3 Heads garlic, separated & pe
1 c Mayo
1/4 c Oil (flavored if possible)
1/4 c Fresh, chopped parsley
2 ts Worcestershire sauce
2 ts Ried rosemary, ground to pow
1 1/2 ts Dijon mustard
1 tb Eamond seasoning
1 c Toasted, chopped almonds
Alt/pepper to taste
1 c Sour cream
Roasted Garlic Dip 2 Preparation
Position rack in lowest third of the oven and preheat at 300 Put garlic cloves in a baking dish and toss with oil.> Bake until soft and golden, about 40 minutes. Put baked garlic into blender with worchestershire and mustard and whirl till garlic is finely chopped. Scrape into a bowl and stir in almonds, sour cream, alomonds, herbs, may. Season to taste with S/P. Cover and refrigerate at least 2 hours. Overnight is better. Let stand at room temp. and hour before serving.
Cooking Temperature:
Recipe Serves: 1
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