Free Recipe Roasted Red Bell Pepper Sauce

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Roasted Red Bell Pepper Sauce Recipe

1 c Roasted red bell peppers;
-bottled
1/2 c Tomato juice
2 tb Sun-dried tomatoes; chopped,
-about 1 ounce, not
-oil-packed
2 tb Balsamic vinegar
2 tb Tomato paste
1/2 ts Pepper
2 Cloves garlic

Roasted Red Bell Pepper Sauce Preparation

Combine all ingredients in a blender or food processor; process until smooth. Yield: 1 1/2 cups (Serving size: 1 tablespoon). Calories: 5 Recipe by: Cooking Light, September 1997 Posted to MC-Recipe Digest V1 #776 by Terry & Kathleen Schuller <schuller@ix.netcom.com> on Sep 08, 1997

Cooking Temperature:

Recipe Serves: 24

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