Free Recipe Roasted Tomato Sauce
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Roasted Tomato Sauce Recipe
1/2 c Onion; Chopped, 1 Medium
1/4 c Carrot; Finely Chopped
1 tb Vegetable Oil
2 lb Tomatoes; Roasted & Peeled
1 tb Basil Leaves; Fresh, Snipped
2 ts Sugar
1/4 ts Salt
1/4 ts Ground Red Pepper
Roasted Tomato Sauce Preparation
Cook onion and carrot in oil over medium heat, stirring occasionally, until tender. Cut tomatoes into fourths; drain. Place onion, carrot, tomatoes and remaining ingredients in food processor workbowl fitted with steel blade or in blender container; cover and process until well blended. Serve warm or cold. Makes about 3 1/2 cups sauce. Miscellaneous recipes from the collection of Mike Orchekowski. mo-misc
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Roasted Tomato Sauce?
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