Free Recipe Rochester Relish 2

Recipe Type: R Recipes

Recipe Preparation: boil

Cooking Ingredients for Rochester Relish 2 Recipe

1/2 Peck ripe tomatoes
1/2 Peck green tomatoes
12 Sweet peppers – 1/2 green,
12 sm Onions
-1/2 red 2
Or 3 stalks celery
6 c Brown sugar
2 qt Vinegar
1 ts Mustard
1 tb Cloves
1 tb Broken stick cinnamon
1/4 ts Mace
1 tb Allspice
1 c Salt

Rochester Relish 2 Preparation

Chop tomatoes, peppers, onions, and celery, coarsely. Add salt, and allow to stand overnight. Drain. Heat vinegar to boiling. Add sugar, mustard, and spices. (Do not put spices in a bag.). Add chopped vegetables to boiling vinegar. Stir until well blended. Simmer briskly 1/2 hour. Florence Taft Eaton, Concord, MA.

Cooking Temperature:

Recipe Serves: 6

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