Rock Buns Recipe

Free Recipe Rock Buns

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Rock Buns Recipe

2 ts Baking powder
8 oz Plain flour
pn Salt
pn Mixed spice
pn Grated nutmeg
2 oz Currants
4 oz Margarine
3 oz Sugar
1 oz Chopped candied peel
1 Egg

Rock Buns Preparation

Measure baking powder into flour and add the salt. Sieve flour into bowl with spice and nutmeg. Clean currants by putting them into sieve with some flour. Rub well, then brush off surplus flour. Rub fat into flour till it resembles fine breadcrumbs. Add the sugar, dried fruit and candied peel. Beat egg in basin and add to dry ingredients, using the fork. You may need just a drop of milk. Mix all the ingredients very well together. The mixture should be fairly firm and dry. Grease tin. Put mixture in small heaps on baking tin and bake for 15 minutes in a hot oven (450F, mark 8). From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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