Free Recipe Rolled Castle Steak

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Rolled Castle Steak Recipe

10 White Castle hamburgers
2-1/2 lb Round steak
1/2 ts Curry powder
3 tb Oil
1/2 c Water

Rolled Castle Steak Preparation

Tenderize steak. Remove excess fat. Chop hamburgers and add curry powder to dressing mixture. Spread mixture on steak and roll as a jelly roll. Tie with string. Put oil into pan and heat. Add steak roll to pan and roll to brown on all surfaces. Reduce heat. Add water and simmer. Cover and cook, rotating meat, for approximately 30 minutes. Liquid in pan is excellent for gravy stock. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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