Free Recipe Rolled Flounder

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Rolled Flounder Recipe

Flounder filets
1 c Bread crumbs; (I used
-cornflake crumbs)
1 Grated carrot
1/2 Grated onion
Salt to taste
1 Egg
1 sm Can tomato sauce

Rolled Flounder Preparation

Source: Ohav Emeth Sisterhood Cookbook In separate bowl, mix bread crumbs, carrot, onion, salt and egg. Place scoopful of mixture in center of a slice of flounder and roll up. Place in a baking pan, seam down and bake at 300 for 20 minutes Finally, add tomato sauce and let bake another 10 minutes. Posted to JEWISH-FOOD digest by syschwartz@juno.com (Sarah J Schwartz) on Dec 13, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Rolled Flounder?

If you know a better Rolled Flounder Recipe please comment below.