Free Recipe Rolls From Sourdough Starter
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Rolls From Sourdough Starter Recipe
2 c All-purpose flour
1/4 ts Baking soda
2 ts Baking powder
1/4 ts Salt
1 c Sourdough starter
1/4 c Vegetable oil
Rolls From Sourdough Starter Preparation
Combine dry ingredients, mixing well. Stir in sourdough starter and oil. Turn dough out on a floured surface. Knead until smooth and elastic, about 8-10 minutes. Shape dough into 2-inch balls. Place in greased pan. Let rise, covered, for 30-40 minuts. Bake at 425 degrees for 15-17 minutes. Source: Fannie Johnson, Brownwood, Abilene Reporter-News 9/17/94 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 15
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