Free Recipe Beef Stew: Eisenhower s Recipe
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Beef Stew: Eisenhower s Recipe Recipe
2 lb Stewing beef (prime round)
1 lb Small Irish potatoes
1 bn Small carrots
1/4 lb Small onions
2 Fresh tomatoes
Assorted spces (thyme, bay
Leaves, garlic, etc.,) in
Cheesecloth bag
2-1/2 pt Beef stock
Salt, to taste
Pepper, to taste
Accent – MSG
Beef Stew: Eisenhower s Recipe Preparation
Stew meat until tender, add vegetables and spices. Cook until vegetables are done, strain off one cup of stock from stew, thicken slightly with beef roux mixture. Pour back into stew and let simmer until ready to serve (about 1/2 hour.) Remove cloth bag of spices. Makes 6 servings. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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