Free Recipe Rosalynn Carter s Chili Con Carne
Recipe Type: M Recipes
Recipe Preparation: simmer
Cooking Ingredients for Rosalynn Carter s Chili Con Carne Recipe
1 Round steak – cut into
Bite-size cubes
3 tb Oil
1 cn Green chiles – chopped
1 cn Tomato paste
1 sm Onion – chopped
1-1/2 c Water
3 cl Garlic – minced
1-1/2 ts Ground cumin
1/2 ts Dried oregano – crushed
1/4 ts Black pepper
1-1/2 ts Sugar
1-1/2 tb Flour
1-1/2 ts Salt – or to taste
2 tb Chili powder
Rosalynn Carter s Chili Con Carne Preparation
Recipe by: Los Angeles Times – Prodigy Brown meat in hot oil in heavy pot or large skillet. Add chiles, tomato paste, onion, water, garlic, cumin, oregano, pepper, sugar, flour, salt and chili powder. Simmer about 1 hour or until meat is tender and mixture is thickened. Makes 4 servings. Copyright Los Angeles Times Recipe By : From: Date: 05/27
Cooking Temperature:
Recipe Serves: 4
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