Free Recipe Rosamarina Carribean-Style
Recipe Type: P Recipes
Recipe Preparation: boil
Cooking Ingredients for Rosamarina Carribean-Style Recipe
1 c Creamette Rosmarina or Acini
-di Pepe; uncooked
1 c Water
1 ts Wyler s chicken-flavor
-lnstant bouillon
1 ts Margarine
3 md Fresh tomatoes; peeled,
-seeded and chopped
1/4 c Sliced green onion
2 tb Chopped fresh parsley
1/2 ts American Heart Association
-original herb seasoning
1/4 ts Curry powder
1/8 ts Ground cinnamon
Rosamarina Carribean-Style Preparation
In large skillet, combine all ingredients; bring to boil. Reduce heat; cover. Simmer until liquid is absorbed, 12 to 15 minutes, stirring occasionally. Serve immediately. Refrigerate leftovers. FROM CREAMETTE GOOD HEALTH COOKBOOK , CREAMETTE COMPANY, 428 N. 1ST ST, MINNEAPOLIS, MN From a collection of my mother”s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc.
Cooking Temperature:
Recipe Serves: 6
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