Rosbif Juteaux Recipe

Free Recipe Rosbif Juteaux

Recipe Type: K Recipes

Recipe Preparation: bake

Cooking Ingredients for Rosbif Juteaux Recipe

1 6 lb. brisket, trimmed
1 pk Kosher onion soup mix 3/4oz.
1/4 ts Pepper
1/2 c Water
1 ts Salt
Garlic salt too taste

Rosbif Juteaux Preparation

Place brisket fat side up in lge. baking or roasting pan. Bake for 10 min. at 400 F.; then reduce heat to 350 F. Sprinkle meat with soup mix, garlic and seasonings and bake 15 min. Add water, cover pan, and reduce temp. to 325 F. Bake 2 to 2 1/2 hrs. or until meat can be pierced easily with a fork. Thicken drippings with a little flour and serve with brisket. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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