Free Recipe Rose Hip Jelly

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Rose Hip Jelly Recipe

1 lb Rose hips
1 c Water
Sugar

Rose Hip Jelly Preparation

Wash hips. Add water and boil until fruit is soft. Put through a fine sieve to remove seeds. Measure and heat liquid; when simmering add an equal amount of sugar and boil quickly to jelly stage. Pour into hot sterilized glasses and seal when cool. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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