Free Recipe Rose Hip Jelly
Recipe Type: P Recipes
Recipe Preparation: boil
Cooking Ingredients for Rose Hip Jelly Recipe
1 lb Rose hips
1 c Water
Sugar
Rose Hip Jelly Preparation
Wash hips. Add water and boil until fruit is soft. Put through a fine sieve to remove seeds. Measure and heat liquid; when simmering add an equal amount of sugar and boil quickly to jelly stage. Pour into hot sterilized glasses and seal when cool. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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