Free Recipe Rotel Casserole
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Rotel Casserole Recipe
8 oz Sea shell macaroni (sm. pkg.
-cooked and drained)
2 c Cheddar (sharp, grated)
1 cn Ro-Tel tomatoes (chopped,
– including juice)
1 cn Cream of mushroom soup
Rotel Casserole Preparation
Mix all ingredients and bake at 350 degrees until bubbly. Top with parsley flakes and paprika. Freezes well. SOURCE: Sunburst Samplings – compiled by the Sunburst Banks of Mississippi Contributed by Betty Belk Typed for you by Nancy Coleman
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Rotel Casserole?
If you know a better Rotel Casserole Recipe please comment below.