Free Recipe Round Up Beef
Recipe Type: M Recipes
Recipe Preparation: boil
Cooking Ingredients for Round Up Beef Recipe
10 lb Round, Cut Into Strips
1 c Unbleached Flour
Oil To Brown Meat
5 c Water
3 c Catsup
1-1/4 c Brown Sugar, Firmly Packed
1-1/4 c Red Wine Vinegar
5 tb Worcestershire Sauce
5 Med Onions, Chopped
Salt And Pepper To Taste
Round Up Beef Preparation
Dredge strips of beef in flour, salt & pepper, brown in oil. Combine water, catsup, brown sugar, vinegar, worcestershire, and onion. Stir well, heat and pour over beef. Bring to boil, reduce heat and cook covered until beef is tender – about 2 hours. Stir occasionally. Serves 20 – 25 and freezes well. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 20
How Do You Cook Round Up Beef?
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