Free Recipe Rugelach 2

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Rugelach 2 Recipe

1/2 lb Margarine
1/2 lb Cream cheese – (I use
Philadelphia light or
No-fat
2 Egg yolks – (I use egg
Beater
8 tb Sugar – or
2 ts Sweet n low)
2 ts Vanilla
1/4 ts Salt – (may omit)
2 c Flour

Rugelach 2 Preparation

Recipe by: Sandra Capps WXHA93A Cream first 6 ingredients – add flour. Form into ball. Refrigerate 1 hour Divide into 4 parts. Cut into wedges. Fill & shape. Bake at 350 degrees for 25 -30 min. DO NOT GREASE SHEET. Filling: Polaner sugarless jam – chopped nuts, cinnamon. You can also roll dough on chopped nuts & bake without jam. Recipe By : From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 34

How Do You Cook Rugelach 2?

If you know a better Rugelach 2 Recipe please comment below.