Rum Ribs Recipe

Free Recipe Rum Ribs

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Rum Ribs Recipe

4 lb Spareribs
1 c Brown sugar
1/2 c Chili sauce
1/4 c Ketchup
1/2 c Dark rum
1/4 c Soy sauce
1 tb Worcestershire sauce
1 ts Dry mustard
2 Garlic cloves,crushed
1/8 ts Pepper

Rum Ribs Preparation

Cut ribs into bite sized pieces. Line roasting pan with a double thickness of aluminum foil. Place ribs in pan and seal ribs tightly in foil. Bake 1 hr. at 350F. Unwrap ribs and pour off drippings. Combine remaining ingredients to make a marinade and pour half of marinade over ribs. Continue baking for 1 1/2 hrs. Lay ribs on barbecue or broiler pan 6 inches from heat. Broil or barbecue for 15-20 mins. Baste ribs with remaining marinade several times while cooking. Posted to MM-Recipes Digest V3 #358 From: sewin <hammer@imag.net> Date: Sun, 29 Dec 1996 15:12:29 -0800

Cooking Temperature:

Recipe Serves: 6

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