Free Recipe Rustie s Chunky Sausage Soup
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Rustie s Chunky Sausage Soup Recipe
2 lg Potatoes
3 Carrots
1/2 Swede
1 Turnip
4 Tomatoes
2 md Onions
1/2 Green pepper
2 Sticks celery
2 Cloves garlic
Fresh basil
2 Vegetable stock cubes
1 lb Sausages
4 oz Green lentils
Salt and freshly milled
-black pepper to
; taste
Rustie s Chunky Sausage Soup Preparation
Boil the lentils for 20 minutes to soften. Peel and dice the turnip, swede, carrots, potatoes, onions and add to the lentils. Wash and chop the celery, green peppers and tomatoes. Chop and crush the garlic and add to the pot. Dissolve the stock cubes in 2 pints of boiling water and add to the pot. Cook all the vegetables in the stock for 40 minutes with the chopped fresh basil and salt and pepper to taste. Meanwhile, grill the sausages until nicely browned, slice and add to the vegetables after 40 minutes. Bring back to the boil and then serve, piping hot with some crusty bread and butter. DISCLAIMER(c) Copyright 1996 – SelecTV Cable Limited. All rights reserved. Carlton Food Network Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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