Free Recipe Ruthee s Irish Lace Cookies

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Ruthee s Irish Lace Cookies Recipe

1/2 c Unsalted butter – plus
Extra
4 tb Flour – plus extra
1 c Firmly packed brown sugar
1 tb Vanilla extract
2 tb Milk
1 c Old-fashioned rolled oats

Ruthee s Irish Lace Cookies Preparation

1. Preheat oven to 350 degrees F. Grease and flour 2 baking sheets. 2. Cream butter and sugar. Add vanilla; stir in flour, milk, and rolled oats. Drop batter by the tablespoon onto prepared baking sheets; allow room for cookies to spread to about 3 inches in diameter. Each baking sheet will hold about 6 cookies. 3. Bake until cookies flatten and look dry (10 minutes). Let cookies cool for 4 to 5 minutes on baking sheets. Lift from baking sheet with a metal spatula and cool completely. Makes 2 dozen cookies. Recipe By : the California Culinary Academy From: Date: 05/27

Cooking Temperature:

Recipe Serves: 24

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