Rye Bread – Pan-1 Recipe

Free Recipe Rye Bread – Pan-1

Recipe Type: B Recipes

Recipe Preparation:

Cooking Ingredients for Rye Bread – Pan-1 Recipe

XKGR41A Don Fifield
2-1/4 c Bread flour
1/4 c Rye flour (1 oz)
2 tb Sugar
1 tb Dry milk
1 ts Salt
1 tb Butter
1 c Water
1 ts Dry yeast

Rye Bread – Pan-1 Preparation

Timer may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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