Free Recipe Rye Bread Dip
Recipe Type: D Recipes
Recipe Preparation: chill
Cooking Ingredients for Rye Bread Dip Recipe
1 ct (8-oz) sour cream
1 tb Parsely flakes
2 tb Green onion flakes
2 ts Dill weed or seed
1 ts Garlic powder
1 ts Onion powder
1 c Mayonnaise
2 tb Salad dressing
1 (1-lb) loaf round rye bread
-(unsliced)
Rye Bread Dip Preparation
Combine all ingredients & chill. Slice off top of bread loaf. Pull out bite-size pieces inside loaf to hollow it out. Put dip in center of loaf & use pieces of bread to dip with. May be made the day before. RUTH WHITE HOWE From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.
Cooking Temperature:
Recipe Serves: 8
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