Salata (Greek Salad) Recipe

Free Recipe Salata (Greek Salad)

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Salata (Greek Salad) Recipe

1 Garlic clove; halved
1 Lettuce head; torn into
– bite-sized pieces
1/2 c Celery; chopped
3 Tomatoes; cut into wedges
1 sm Onion (or scallion)
1/2 Green pepper; sliced
6 Radishes; sliced
Salt
Pepper
1 ts Oregano
1/4 c Olive oil
3 tb Vinegar
Ripe olives (garnish)
Anchovies (garnish)
Feta cheese (garnish)

Salata (Greek Salad) Preparation

Rub wooden salad bowl with clove of garlic. Wash and prepare vegetables; combine in bowl. Add seasonings, oil and vinegar; toss. Add garnishes. SOURCE: Southern Living Magazine, sometime in the early 1970s. Typed for you by Nancy Coleman.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Salata (Greek Salad)?

If you know a better Salata (Greek Salad) Recipe please comment below.