Salmon And Herb Cream Cheese Salad Recipe

Free Recipe Salmon And Herb Cream Cheese Salad

Recipe Type: A Recipes

Recipe Preparation: broil

Cooking Ingredients for Salmon And Herb Cream Cheese Salad Recipe

2 tb Oil
1/4 c Lime or lemon juice
1 ts Chili powder
2 lb Salmon filets, cut into 8
-pieces
1 lb Cream cheese
4 tb Chives, chopped
2 tb Dill, chopped
2 tb Parsley, chopped
Black pepper
Assorted lettuce
Wine vinegar

Salmon And Herb Cream Cheese Salad Preparation

Mix the oil, juice and chili powder and brush over the salmon. Preheat the broiler to high and cook the salmon about 2 minutes per side, or until fish flakes when tested with a fork. Brush with the chili mixture during broiling. Mix the cream cheese, herbs and black pepper to taste. To serve, arrange lettuce on plates and sprinkle with a little vinegar. Place the salmon on top with a scoop of the herbed cheese. Serves 8 Typed in MMFormat by cjhartlin@email.msn.com Source: Mix n Match Meals. Posted to MM-Recipes Digest by Cindy Hartlin <cjhartlin@email.msn.com> on Oct 27, 1999

Cooking Temperature:

Recipe Serves: 8

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