Beef with Hot Sauce 2 Recipe

Free Recipe Beef with Hot Sauce 2

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Beef with Hot Sauce 2 Recipe

3 lb Beef Chuck Roast
2 tb Vinegar
1/2 c Chopped onion
2 ea Cloves Garlic, Minced
1/2 c Chopped Celery
1 ea Bay Leaf
1/2 c Chopped Green Pepper
1 ts Salt
1 x Water
1 ts Dry Mustard
1 1/2 c Catsup
1 ts Chili Powder
3 tb Hot Taco Sauce
8 ea Hamburger Buns
2 tb Brown Sugar

Beef with Hot Sauce 2 Preparation

Place meat, onion, celery and green pepper in Dutch oven; cover with water. Cover tightly and cook slowly 2 1/2 to 3 hours or until tender. Remove meat; cool, shred and return to cooking liquid. Add catsup, taco sauce, brown sugar, vinegar, garlic, bay leaf, salt, mustard and chili powder. Cook slowly 1 hour. Remove bay leaf; serve on buns.

Cooking Temperature:

Recipe Serves: 8

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