Salmon Steaks with Lemon-Mustard Sauce Recipe

Free Recipe Salmon Steaks with Lemon-Mustard Sauce

Recipe Type: F Recipes

Recipe Preparation: broil

Cooking Ingredients for Salmon Steaks with Lemon-Mustard Sauce Recipe

1 ts Paprika
1/8 ts Garlic powder
1 tb Lowfat mayonnaise
2 tb Chablis
2 tb Fresh lemon juice
1 ts Dijon mustard
1 ts Coarsely ground pepper
1 lb Salmon steaks – 4 4 (4-oz
Vegetable cooking spray
6 Lemon wedges
Parsley sprigs – optional

Salmon Steaks with Lemon-Mustard Sauce Preparation

Combine first 6 ingredients in a small bowl; stir with a wire whisk until blended. Set aside. Sprinkle pepper venly over both sides of salomn. Place salmon on a broiler rack coated with cooking spray, and place rack on a broiler pan. Broil 3 inches from heat 2 1/2 minutes on each side or until fish flakes easily. Spoon mayonnaise mixture over salmon, and serve with lemon wedges. Garnish with parsley sprigs, if desired. Recipe By : Cooking Light, Mar/Apr 1994, p. 89 From: Date: 05/28

Cooking Temperature:

Recipe Serves: 4

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