Free Recipe Salmon Steaks with Mustard Sauce

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Salmon Steaks with Mustard Sauce Recipe

2 5 g; (1oz) butter
1 tb Olive oil
4 Salmon steaks
1 tb Red wine vinegar; up to 2
1 tb Wholegrain mustard
3 tb Creme fraiche
Salt and freshly ground
-black pepper

Salmon Steaks with Mustard Sauce Preparation

1. Heat the butter and oil in a frying pan. Add the salmon steaks and cook over a moderate heat for 12-15 minutes, turning occasionally until cooked through. Remove from the pan and keep warm. 2. Add the vinegar and mustard to the pan. Cook for 1 minute, stirring well to de-glaze the pan. 3. Stir in the creme fraiche add seasoning to taste and heat through. 4. Pour over the salmon steaks and serve immediately. Converted by MC_Buster. NOTES : This light refreshing sauce is delicious with salmon, but would also be ideal with mackerel, cod, haddock, chicken, pork or veal. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

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