Salmon with Tarragon Cream Recipe

Free Recipe Salmon with Tarragon Cream

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Salmon with Tarragon Cream Recipe

6 Salmon steaks; 3/4 inch
-thick
4 oz Sliced mushrooms
4 tb Butter; melted
5 fl Double cream
1 ts Lemon juice
1 ts Dried tarragon
Salt and freshly ground
-pepper

Salmon with Tarragon Cream Preparation

Place the salmon steaks in a large, shallow, greased baking dish. Season with salt and pepper. Surround the salmon with the sliced mushrooms. Whisk together the melted butter, lemon juice, tarragon and cream in a bowl. Pour the sauce over the salmon and mushrooms. Place under a hot grill, 4 inches from the heat source, and grill for 7- 8 minutes. Do not turn! Serve at once, spooning the pan juices over each portion. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 6

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