Free Recipe Salsa (Lf)
Recipe Type: S Recipes
Recipe Preparation:
Cooking Ingredients for Salsa (Lf) Recipe
8 Roma or medium tomatoes
1 Fresh jalapeno pepper,
Peeled, seeded and chopped
1/2 Green bell pepper, chopped
2 Cloves garlic, minced
1/2 ts Salt
1 ts Mrs Dash garlic herb mix
2 tb Cilantro
2 tb Lemon juice
1/2 c Red onion, chopped fine
Salsa (Lf) Preparation
Put three tomatoes, jalapeno, bell pepper, garlic, salt, Mrs. Dash, cilantro, and lemon juice into a blender. Pulse until just blended. Hand chop remaining tomatoes and mix with blended ingredients. Add onion. Sprinkle with more cilantro if desired. Per 2 1/2 oz serving: 19.3 calories, 0.233 g total fat From C”mon America, Let”s Eat , by Susan Powter, 1996 Posted to MM-Recipes Digest by mymeal@juno.com (Dawn m B.) on Feb 7, 1998
Cooking Temperature:
Recipe Serves: 16
How Do You Cook Salsa (Lf)?
If you know a better Salsa (Lf) Recipe please comment below.