Free Recipe Salsa Dip

Recipe Type: D Recipes

Recipe Preparation:

Cooking Ingredients for Salsa Dip Recipe

4 Tomatoes (chopped/drained)
2 pk Green onions (chopped)
1 cn Black olives (chopped)
1 cn Green chilies (chopped)
1 tb Olive oil
1 tb Vinegar
1 tb Garlic salt

Salsa Dip Preparation

Mix; refrigerate at least 1 hour (better overnight). Serve with tortilla chips. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Salsa Dip?

If you know a better Salsa Dip Recipe please comment below.