Free Recipe Salsa Dip
Recipe Type: D Recipes
Recipe Preparation:
Cooking Ingredients for Salsa Dip Recipe
4 Tomatoes (chopped/drained)
2 pk Green onions (chopped)
1 cn Black olives (chopped)
1 cn Green chilies (chopped)
1 tb Olive oil
1 tb Vinegar
1 tb Garlic salt
Salsa Dip Preparation
Mix; refrigerate at least 1 hour (better overnight). Serve with tortilla chips. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Salsa Dip?
If you know a better Salsa Dip Recipe please comment below.