Free Recipe Salsa Dressing (European-Style)
Recipe Type: Free Recipes
Recipe Preparation: stir
Cooking Ingredients for Salsa Dressing (European-Style) Recipe
2 Red onions; finely chopped
2 Green peppers; seeded and
-diced
2 Green chillies; seeded and
-finely diced
1 cl Garlic; finely chopped
1 tb Olive oil
8 Plum or salad tomatoes;
-skinned, seeded and diced
1 Limes; juice of, up to 2
Salt
Salsa Dressing (European-Style) Preparation
Mix together the onions, green peppers, chiles, and garlic. Add the oil and juice of 1 lime. Add the tomatoes and stir well to slightly break down the tomato flesh. Adjust the seasoning with a good pinch of salt. The salsa should have a good balance of flavours. More lime juice may be needed to lift the other tastes. The salsa can be kept in the fridge for a few days. Posted to MM-Recipes Digest by Rfm <Robert-Miles@usa.net> on Aug 09, 98, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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