Salsa From Canned Ingredients Recipe

Free Recipe Salsa From Canned Ingredients

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Salsa From Canned Ingredients Recipe

1 cn (large) whole tomatoes;
-chopped
1/2 cn Ortega chile peppers;
-chopped
2 Yellow banana peppers;
-chopped
2 Canned Jalapeno peppers
1 tb Olive oil
1 tb Lemon juice
1/2 ts Dryed oregano
3 tb Chopped onion
1 Splash Tabasco sauce
Salt and pepper; to taste

Salsa From Canned Ingredients Preparation

Chop all ingredients and place in covered bowl in refrig to marinate flavors. Keeps for a week. From: lynn@engineering.ucsb.edu (Lynn Johnson) CHILE-HEADS ARCHIVES From the Chile-Heads recipe list.

Cooking Temperature:

Recipe Serves: 1

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