Free Recipe Salsa Wheel
Recipe Type: D Recipes
Recipe Preparation:
Cooking Ingredients for Salsa Wheel Recipe
1 pk Light or regular cream
-cheese, softened (8 oz)
2 lg Ripe avacdos, peeled, seeded
-and into chunks
1 ts Seasoned salt
1 c Territorial House Salsa
2 c Finely shredded lettuce
1 md Tomato, seeded and diced
1 cn Sliced ripe olives, drained
1/2 c Sliced green onions w/tops
1 c Shredded cheddar cheese
Tortilla chips
Salsa Wheel Preparation
Combine cream cheese, avacados and salt in blender or food processor. Blend or process until smooth, scraping down sides once. Spread onto 12 round platter forming a 10 circle with a rim. Spoon Territorial House Salsa evenly over avacado mixture; top with lettuce, tomato, olives, onions and cheese. Serve with chips. Makes 8-10 servings. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
Cooking Temperature:
Recipe Serves: 10
How Do You Cook Salsa Wheel?
If you know a better Salsa Wheel Recipe please comment below.