Samoosas Chicken Filling Recipe

Free Recipe Samoosas Chicken Filling

Recipe Type: A Recipes

Recipe Preparation: cook

Cooking Ingredients for Samoosas Chicken Filling Recipe

500 g Chicken breasts
10 ml Crushed garlic
5 ml Grated fresh root ginger
1 Green chili; finely chopped
2-1/2 ml Borrie (tumeric)
10 ml Garam masala
30 ml Chopped dhunia leaves
– (coriander)
1 sm Onion; grated
Salt; to taste

Samoosas Chicken Filling Preparation

Skin and fillet chicken breasts. Mix garlic, ginger, and chilli together and rub into chicken fillets. steam for about 15 minutes over medium heat, flake and combine with rest of ingredients. allow to cool before filling samoosas. Fills 36 samoosas. The Cape Malay Cookbook. Courtesy of Jim Jamieson From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 36

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