Free Recipe Beer Batter Fish Fry

Recipe Type: F Recipes

Recipe Preparation:

Cooking Ingredients for Beer Batter Fish Fry Recipe

1 c Bisquick
1/3 c Corn meal
1 ts Salt
1/4 ts Pepper
4 -6 oz of beer
2 lb Of fish fillets

Beer Batter Fish Fry Preparation

Combine dry ingredients and add beer to get a sticky consistency for dipping. Salt fish and dip in batter. Deep fry at 375 degrees until fish is golden brown. Note: Fillets of most fish including striped bass, flounder, catfish, walleye, white bass, black bass, snapper, red fish, grouper, and white perch will work. From the files of Al Rice, North Pole Alaska. Feb 1994 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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