Free Recipe Sandbakelse
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Sandbakelse Recipe
1/2 lb Butter, unsalted
1 c Sugar
1 Egg, large
1/2 ts Cardamom
3 c Flour
Currant or rasberry jam
Xxx sugar
Sandbakelse Preparation
Cream butter and sugar until light and fluffy. Add egg. Beat in cardamom and flour. Wrap dough in plastic and refrigerate for several hours. heat oven to 375. Lightly butter minimuffin tins. Press dough into tins, making a well with your finger. Bake for 8-10 minutes or until just beginning to brown. Let cool on wire racks. Fill with jelly or jam and sprinkle with confectioners sugar. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 36
How Do You Cook Sandbakelse?
If you know a better Sandbakelse Recipe please comment below.