Free Recipe Sangria Su Casa

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Sangria Su Casa Recipe

2 Oranges
2 Lemons
2 Limes
1 cn (8-oz) frozen orange juice
-concentrate
1 ga Dry Burgundy

Sangria Su Casa Preparation

1. Scrub the fruits well & slice into thin rounds. 2. Combine the orange juice concentrate and the wine. Stir in the fruit slices. Refrigerate overnight. 3. Serve over crushed ice, w/ at least one slice of fruit in each glass. SU CASA KETCHUM; SUN VALLEY TIME:INCLUDES REFRIGERATION From the <Micro Cookbook Collection of Mexican Recipes>.

Cooking Temperature:

Recipe Serves: 4

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