Free Recipe Sante Fe Burritos
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Sante Fe Burritos Recipe
1-1/2 c Del Monte Thick and Chunky
-Salsa; mild
1 -(up to)
2 ts Minced Jalapeno chilies (to
-taste)
1-1/2 c Shredded cooked turkey or
-chicken
1 cn (15-oz) black; kidney or
-pinto beans; rinsed and
-drained
1/3 c Chopped cilantro
1-1/2 c Cooked rice
4 lg Flour tortillas; warmed
1 c Shredded sharp Cheddar
-cheese
Lime wedges (optional)
Sante Fe Burritos Preparation
In large skillet, combine salsa and jalapeno chilies. Cook uncovered, over medium heat 3 minutes, stirring occasionally. Add turkey, beans and cilantro; heat through. Spoon 1/4 of rice over each tortilla; top with 1/4 turkey mixture and cheese. Fold to enclose filling. Serve with lime wedges. Garnish with sour cream and lettuce, if desired. MILITARY FAMILY MAGAZINE JANUARY 1996
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Sante Fe Burritos?
If you know a better Sante Fe Burritos Recipe please comment below.