Beer Biscuits Recipe

Free Recipe Beer Biscuits

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Beer Biscuits Recipe

2 c Unbleached Flour
3 ts Baking Powder
1 ts Salt
1/4 c Shortening
3/4 c Beer

Beer Biscuits Preparation

Preheat Oven to 450 degrees F. Sift dry ingredients together. Cut in shortening until it has cornmeal consistency. Stir in beer, knead lightly, roll out to 1/2-inch thickness. Bake 10 – 12 minutes or until golden brown. Makes 12 to 15 biscuits. breads1

Cooking Temperature:

Recipe Serves: 4

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