Free Recipe Beer Biscuits 2
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Beer Biscuits 2 Recipe
2 c Unbleached Flour
1/4 c Shortening
3 ts Baking Powder
3/4 c Beer
1 ts Salt
Beer Biscuits 2 Preparation
Preheat Oven to 450 degrees F. Sift dry ingredients together. Cut in shortening until it has cornmeal consistanch. Stir in beer, knead lightly, roll out to 1/2-inch thickness. Bake 10 – 12 minutes or until golden brown. Makes 12 to 15 biscuits.
Cooking Temperature:
Recipe Serves: 4
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