Free Recipe Satin Fudge Frosting

Recipe Type: F Recipes

Recipe Preparation: boil

Cooking Ingredients for Satin Fudge Frosting Recipe

5-1/2 oz Unsweetened chocolate
1-1/3 c Sugar
1 c Whipping cream
1/2 c Unsalted butter; softened
1 tb Pure vanilla extract

Satin Fudge Frosting Preparation

Cut the chocolate into small pieces and set aside. Combine the sugar and cream in a heavy 3-quart pan, stirring to dissolve. Bring to a boil, then cook for 6 minutes from the time it comes to a boil. Remove from the heat and add the chocolate and butter, stirring until melted. Add the vanilla. Refrigerate until well chilled, but not solid. Stir vigorously with a wooden spoon until it is a soft spreadable consistency. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Satin Fudge Frosting?

If you know a better Satin Fudge Frosting Recipe please comment below.