Free Recipe Satin Fudge Frosting
Recipe Type: F Recipes
Recipe Preparation: boil
Cooking Ingredients for Satin Fudge Frosting Recipe
5-1/2 oz Unsweetened chocolate
1-1/3 c Sugar
1 c Whipping cream
1/2 c Unsalted butter; softened
1 tb Pure vanilla extract
Satin Fudge Frosting Preparation
Cut the chocolate into small pieces and set aside. Combine the sugar and cream in a heavy 3-quart pan, stirring to dissolve. Bring to a boil, then cook for 6 minutes from the time it comes to a boil. Remove from the heat and add the chocolate and butter, stirring until melted. Add the vanilla. Refrigerate until well chilled, but not solid. Stir vigorously with a wooden spoon until it is a soft spreadable consistency. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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