Free Recipe Sauce for Chicken Aloha (See #99)
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Sauce for Chicken Aloha (See #99) Recipe
1 Chicken leg and bones from
Chicken breasts
1/2 tb Paprika
2 tb Olive oil
1/2 c Mushroom stems
1 tb Flour
1/2 c Brown gravy
1/2 c Sour cream
Lemon juice
Salt and pepper
Sauce for Chicken Aloha (See #99) Preparation
Cut leg of chicken and breast bones in pieces. Heat oil with paprika in frying pan; add chicken and cook slowly, covered for 30 min., turning once or twice. Add mushroom stems and cood 10 min. more. Then add flour, smoothing it in to prevent lumps. Add sour cream and cook slowly-do not boil-until juices are well mixed. Add brown gravy, boil, and season with salt, peppper, and lemon juice. Strain and serve with the breasts. Serve on silver platter topped with a sugar glazed pineapple ring and garnished with wild rice. The Greenbrier Hotel, White Sulphur Springs, WV From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Sauce for Chicken Aloha (See #99)?
If you know a better Sauce for Chicken Aloha (See #99) Recipe please comment below.