Free Recipe Sauce for Grilled Fish

Recipe Type: I Recipes

Recipe Preparation: boil

Cooking Ingredients for Sauce for Grilled Fish Recipe

2 Eggs, hard-boiled
2/3 c Olive oil
4 Anchovy fillets
7 Drops of lemon juice

Sauce for Grilled Fish Preparation

Chop egg yolks and anchovy fillets separately. Combine them in a mortar and pestle. Blend until smooth. Gradually stir in oil and lemon juice until sauce has a creamy consistency. Serve over grilled or boiled fish. Posted to MM-Recipes Digest by Paula <demoness@bellatlantic.net> on Sep 03, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Sauce for Grilled Fish?

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