Free Recipe Saucy Sardine 2
Recipe Type: D Recipes
Recipe Preparation: chill
Cooking Ingredients for Saucy Sardine 2 Recipe
8 ea Sardine Fillets;Boned & Skin
1 c Sour Cream
1/4 ts Lemon Juice
2 tb Mayonnaise
1 tb Green Onion; Chopped, *
1 tb Fresh Parsley; Chopped
Saucy Sardine 2 Preparation
* Use both the green and white parts of the green onion when you chop it. +++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Mash the skinned sardine fillets with a fork and blend in the sour cream and mayonnaise, blending well. Add the rest of the ingredients and blend well. Cover and chill. Makes about 1 1/2 cups of dip. SUGGESTED DIPPERS: Broccoli, Cabbage, Cherry Tomatoes, Carrots, Pita Triangles, Cocktail Rye Bread, Water Crackers
Cooking Temperature:
Recipe Serves: 4
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