Sauerkraut Soup Recipe

Free Recipe Sauerkraut Soup

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Sauerkraut Soup Recipe

1 lb Sauerkraut
6 c Beef stock
2 lg Onions; chopped
3 sl Bacon
1 ts Paprika
1 tb Tomato paste
1/2 ts Caraway seeds
Salt
2 Potatoes; peeled
– grated and soaked
1/4 lb Lean, diced ham
2 Beef frankfurters; sliced

Sauerkraut Soup Preparation

SIMMER SAUERKRAUT WITH 3 CUPS of stock for 30 minutes. Saute onions with bacon until golden. Add paprika, remaining stock, tomato paste, caraway seeds and salt to taste. Add sauerkraut, stock and drained potatoes, and simmer for 30 minutes. Add more stock if necessary to make 6 cups. Add the meats and cook long enough to heat through (about 10 minutes). From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Sauerkraut Soup?

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