Sausage and Rice Brunch Bake Recipe

Free Recipe Sausage and Rice Brunch Bake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Sausage and Rice Brunch Bake Recipe

1 lb Pork sausage
3 c Hot cooked rice
2 c (8oz) sharp cheddar cheese,
Shredded & divided
1 Can cream of mushroom soup
1 Can (4 oz) sliced mushrooms-
Drained
1/2 c Milk
3 Eggs, lightly beaten
2 ts Creole mustard
1/4 ts Onion powder

Sausage and Rice Brunch Bake Preparation

Cook sausage in medium skillet over medium-high heat until well done; stir to crumble. Drain. Combine rice and 1 1/2 cups of the cheese in medium bowl. Spread evenly in buttered 12×8 inch baking dish. Sprinkle sausage over rice mixture. Combine remaining ingredients, except cheese, in small bowl. Pour over sausage. Sprinkle remaining 1/2 cup cheese over-top. Bake at 350F 40 to 45 minutes or until set. Source: Favorite Recipes ch. Posted to MM-Recipes Digest V3 #264 Date: Thu, 26 Sep 1996 18:44:21 -0400 From: Cindy J Hartlin <chartlin@total.net>

Cooking Temperature:

Recipe Serves: 6

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