Free Recipe Spicy Udon Pasta Salad
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Spicy Udon Pasta Salad Recipe
1 lb Udon noodles
2 tb Tamari
2 tb Dark sesame oil
1/2 c Scallions; minced
1/2 c Fresh or frozen pea pods;
-steamed and chilled
1/2 c Red bell pepper; seeded and
-chopped
1/2 c Raw unsalted peanut halves
1/3 c Sesame seeds
2 tb Szechuan sauce
Spicy Udon Pasta Salad Preparation
Prep: 10 min, Cook: 10 min, plus chilling time. Cook Udon noodles in a large pan of boiling water about 5 minutes or until just tender. Drain and rinse with cold water. Chill . Combine tamari and sesame oil in a small bowl. Combine noodles and vegetables in another bowl and toss with dressing. Sprinkle with peanuts and sesame seeds and drizzle with Szechuan sauce. by molony <molony@scsn.net> on Mar 05, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Spicy Udon Pasta Salad?
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