Free Recipe Spinach & Lentil Soup
Recipe Type: E Recipes
Recipe Preparation: boil
Cooking Ingredients for Spinach & Lentil Soup Recipe
1 lb Spinach, washed & drained
2 ea Garlic cloves, chopped
1 c Lentils
1/2 ts Cumin powder
A few bay leaves 1/2
ts Salt
3 tb Olive oil
1 pn Black pepper
1 bn Green onions, sliced
Water/stock as required
Spinach & Lentil Soup Preparation
Chop the washed spinach. Boil lentils in 4 cups water with bay leaves until they are soft. Heat oil in a pot & gently fry the green onions for 2 minutes. Add garlic & seasonings. Add spinach. Mix well & put in cooked lentils. Add another pint of water or stock & cook for a further 15 minutes. Jack Santa Maria, Greek Vegetarian Cookery
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Spinach & Lentil Soup?
If you know a better Spinach & Lentil Soup Recipe please comment below.