Free Recipe Spinach and Cheese Crepes
Recipe Type: Free Recipes
Recipe Preparation: broil
Cooking Ingredients for Spinach and Cheese Crepes Recipe
1/4 c Butter
1/4 c Flour
1/8 ts Pepper
1 c Half-and-half
2 pk (10-oz) frozen chopped
-spinach, cooked
1 c Grated Swiss cheese
Spinach and Cheese Crepes Preparation
Someone was looking for Crepe fillings? I found this one in my recipe file. It is untried. I got it from the Five Roses Flour Recipe Cooking Collection. In a med. saucepan melt 1/4 cup butter over low heat. Stir in 1/4 cup flour and 1/8 tsp pepper. Gradually stir in 1 cup half-and-half. cook over moderate heat, stirring, until thickened. Add two 10-oz packages frozen chopped spinach, cooked, and 1 cup grated Swiss cheese. Cook, stirring, until cheese melts. Spoon mixture onto crepes, and roll up. Place in greased baking dish; broil 5 minutes. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by Lilia Prescod <lprescod@itrc.uwaterloo.ca> on Mar 14, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Spinach and Cheese Crepes?
If you know a better Spinach and Cheese Crepes Recipe please comment below.