Spinach and Crab Dip Recipe

Free Recipe Spinach and Crab Dip

Recipe Type: D Recipes

Recipe Preparation: cook

Cooking Ingredients for Spinach and Crab Dip Recipe

1 Bunch green onions & tops;
-minced
1 Clove garlic; crushed
1 Stick butter
2 pk Frozen chopped spinach
1 tb Parmesan cheese (more if
-desired)
Salt & pepper to taste
Tabasco sauce to taste
1 lb Flaked crabmeat

Spinach and Crab Dip Preparation

Saute the onions and garlic in butter. Cook spinach according to package directions; drain well. Add all ingredients to the spinach and season to taste. Serve warm in chafing dish with crackers. From <A Taste of Louisiana>.

Cooking Temperature:

Recipe Serves: 16

How Do You Cook Spinach and Crab Dip?

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