Spinach and Raisins Recipe

Free Recipe Spinach and Raisins

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Spinach and Raisins Recipe

Stephen Ceideburg
16 oz Fresh, spinach
1 sm Clove garlic
2 ts Fresh or frozen ginger
1 ts Olive oil
2 Heaping tablespoons raisins.

Spinach and Raisins Preparation

1. Wash and trim tough stems from loose spinach or wash packaged spinach. 2. Mince garlic, grate ginger and add both to hot oil in a pot. Add spinach and raisins; cover, and reduce heat, cooking about 2 minutes, until spinach is tender. Approximate nutritional analysis per serving: 80 calories, 3 grams fat, 0 milligrams cholesterol, 115 milligrams sodium, 5 grams protein, 13 grams carbohydrate. Marian Burros writing in the New York Times, 9/22/93. Courtesy Helen Fleischer. Posted by Stephen Ceideburg From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 2

How Do You Cook Spinach and Raisins?

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